Vitamin K deficiency leads to decreased gamma-carboxylation of which factors?

Prepare for the CVP and GI Pathology Exam 1. Access comprehensive study materials, interactive quizzes, and expert guidance to excel in your exam. Master key concepts and enhance your understanding with tailored practice questions.

Multiple Choice

Vitamin K deficiency leads to decreased gamma-carboxylation of which factors?

Explanation:
Vitamin K acts as a cofactor for gamma-glutamyl carboxylase to add gamma-carboxyl groups to specific glutamate residues on certain clotting factors. This modification creates gamma-carboxyglutamate (Gla) motifs that bind calcium, enabling the factors to assemble on phospholipid surfaces and function in the coagulation cascade. The factors that require this gamma-carboxylation are II (prothrombin), VII, IX, and X. When vitamin K is deficient, these factors are produced but cannot be properly activated, leading to impaired coagulation. Thus, vitamin K deficiency decreases gamma-carboxylation of II, VII, IX, and X. Factors V and VIII do not depend on this vitamin K–mediated modification, which is why they are not affected in this context.

Vitamin K acts as a cofactor for gamma-glutamyl carboxylase to add gamma-carboxyl groups to specific glutamate residues on certain clotting factors. This modification creates gamma-carboxyglutamate (Gla) motifs that bind calcium, enabling the factors to assemble on phospholipid surfaces and function in the coagulation cascade. The factors that require this gamma-carboxylation are II (prothrombin), VII, IX, and X. When vitamin K is deficient, these factors are produced but cannot be properly activated, leading to impaired coagulation. Thus, vitamin K deficiency decreases gamma-carboxylation of II, VII, IX, and X. Factors V and VIII do not depend on this vitamin K–mediated modification, which is why they are not affected in this context.

Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy